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Nobel winner calls for renewed focus on food security

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Published 18 March 2009, updated 14 December 2012

Last year's hike in food prices was no speculation-induced "false alarm", argued Paul Krugman, winner of the Nobel prize for economics, at a Brussels forum on the future of agriculture yesterday (17 March). The world is wrong to forget the food crisis, he further warned. 

Despite the decrease in food prices since last year's peak, "we are wrong to turn our heads away from the food crisis so quickly," argued Paul Krugman, professor of economics at Princeton University and holder the 2008 Nobel prize for economics, at the second Forum for the Future of Agriculture

Krugman argued that the recent hike was no "false alarm" caused by a mere speculative bubble, and must not become overshadowed by the global macroeconomic cand financial crises. 

He warned that once the current economic slowdown is over, "we will realise that we have a food crisis" sparked by resource constraints, triggered by a growing world population and rising demand for resource intensive foods, such as meat.  

Markets cannot be relied upon 

Krugman also argued that last year's crisis proved wrong many governments which had assumed that large food stocks are not necessary, because the "markets and global trade will take care of the eventual food shortages". 

Last year's events showed that in a crisis situation, countries impose export bans on their agricultural commodities to protect the poorest members of their populations. While it makes political and social sense to protect these people, "the markets cannot be relied upon" to do so, because "the global market for foodstuffs breaks down exactly when it is the most needed," Krugman warned. 

"It looks as if we went too far from the policy of keeping food stocks in a country as protection against a crisis," he added.  

Need for investment, R&D and institutional remedies 

To tackle the looming crisis, "we first need to invest in future food production, both the physical infrastructure and R&D," Krugman said, highlighting the importance of public goods and investment in agricultural productivity. 

Furthermore, "policies need to address the overall resource crisis" as agriculture is more restrained by resources than other production. In this regard, the debate surrounding biofuels, for example, is not over yet and "will come back as an issue," he predicted. 

He also called for a better system for providing financial aid for and increasing attention on environmental issues, which present a "strong case for an international effort". 

Asked whether the current blockage of the Doha round of trade negotiations in the WTO can be overcome, Krugman said he had "given up" on Doha years ago and cannot see anything happening for a long time, "as agriculture is not a trade like others". 

Nevertheless, there are still some "real issues" to be addressed in the negotiations, he insisted. "Let's end subsidies that are unfair for producers and consumers in developing world," he suggested.

Positions: 

"The market has lost its magic" and "deregulation has backfired," said Franz Fischler, a former EU agriculture commissioner and chair of the 2009 Forum for the Future of Agriculture. "Regulation has been rehabilitated. Non-trade distorting farm subsidies will have to stay, not just in Europe, but world-wide, if food scarcity is not to worsen," he added. 

Fischler also called on Southern-hemisphere countries to introduce land reforms that would allow the poor to access land and adopt more appropriate food pricing policies. "If there is going to be enough food at affordable prices for everybody, we may also have to change our food habits, not to say our lifestyles," he added.

John Atkin, chief operating officer for crop protection at Swiss biotech company Syngenta, agreed that last year's hike in food prices was "not just speculation" and pointed out the importance of technology. "Achieving food and environmental security is as relevant for Europe as it is for Asia and Africa. Farmers must have access to a full range of innovative technologies and farming practices to maximise yield and quality of their crops and to optimise the use of natural resources." 

"We need to increase productivity from existing land. There is little scope for expanding cultivated land without damaging natural habitat. Europe's political decision makers need to recognize this quickly, or they risk undermining the continent's ability to sustainably increase production at this critical time," Atkins added. 

Next steps: 
  • 17-18 March 2009: Second Forum for the Future of Agriculture, entitled 'The Global Financial and Economic Crisis: The challenge of financing food and environmental security'. Visit the FFA blog to participate in the debate.
Background: 

As the world's population approaches ten billion, issues like climate change, growing scarcity of oil and availability of quality land and water are challenging the planet's capacity to produce enough food for everyone - a paradigm shift that could potentially pave the way for a new global 'food crunch'. 

In March 2008, Swiss biotech company Syngenta and the European Landowners' Organisation came together to create a forum for debating the future of agriculture. 

The first such 'Forum for the Future of Agriculture' was held last year against a backdrop of rising food prices, increased demand and poor harvests. The 2009 forum is being held amid a global financial crisis, which has diverted attention away from those issues. 

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