Baltic bacteria outbreak blamed on sea warming
Manmade climate change is the main driver behind the unexpected emergence of a group of bacteria in Northern Europe which can cause gastroenteritis, new research by a group of international experts shows.
The paper, published in the journal Nature Climate Change, provides some of the first firm evidence that the warming patterns of the Baltic Sea have coincided with the emergence of Vibrio infections in northern Europe.
Vibrios is a group of bacteria which usually grow in warm and tropical marine environments. The bacteria can cause various infections in humans, ranging from cholera to gastroenteritis-like symptoms from eating raw or undercooked shellfish or from exposure to seawater.
A team of scientists from institutions in Britain, Finland, Spain and the United States examined sea surface temperature records and satellite data, as well as statistics on Vibrio cases in the Baltic.
They found the number and distribution of cases in the Baltic Sea area was strongly linked to peaks in sea surface temperatures. Each year the temperature rose one degree, the number of vibrio cases rose almost 200%.
"The big apparent increases that we've seen in cases during heat wave years… tend to indicate that climate change is indeed driving infections," said one of the report’s authors, Craig Baker-Austin of the Centre for Environment, Fisheries and Aquaculture Science.
Climate studies show that rising greenhouse gas emissions made global average surface temperatures increase by about 0.17 degrees Celsius a decade from 1980 to 2010.
The Vibrio study focused on the Baltic Sea in particular because it warmed at an unprecedented rate of 0.063 to 0.078 degrees Celsius a year from 1982 to 2010, or 6.3 to 7.8 degrees a century.
"[It] represents, to our knowledge, the fastest warming marine ecosystem examined so far anywhere on Earth," the paper said.
Many marine bacteria thrive in warm, low-saline sea water. In addition to warming, climate change has caused more frequent and heavier rainfall, which has reduced the salt content of estuaries and coastal wetlands.
As ocean temperatures continue to rise and coastal regions in northern regions become less saline, Vibrio bacteria strains will appear in new areas, the scientists said.
Previous Vibrio outbreaks in colder regions have often been put down to a sporadic event or special conditions rather than a response to long-term climate change.
This is because the effects of global warming can be more pronounced at higher latitudes and in areas which lack detailed historical climate data, the study said.
Baker-Austin said there was a growing realization that climate and the emergence of some infectious diseases were closely linked but there are some "huge data gaps in that area which need addressing."
The North Atlantic Ocean's capacity to absorb greenhouse gases decreased by one half between 1995 and 2005, according to environmental scientists at the University of East Anglia.
Yet the planet’s oceans, together with the land biosphere, are major carbon "sinks" for CO2 emissions. Together, they absorb some 50% of all the carbon dioxide emitted into the atmosphere.
Academics say that oceans soaking up less CO2 will lead to a faster increase in CO2 levels in the atmosphere and increase the rate of global warming. If the world’s seas eventually become saturated with CO2 - and begin reflecting the gas back into the atmosphere - it could increase global warming exponentially.