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US senators demand end to EU barriers on meat

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Published 25 January 2013

Four American senators have expressed concern that possible trade talks between the European Union and United States may not dismantle longstanding EU barriers to US pork, beef, poultry and other farm products.

"Our trade negotiators must demand of EU officials that barriers to US agricultural products be addressed in any potential trade agreement," the senators said on Thursday (24 January) in a letter urging Senate Finance Committee Chairman Max Baucus, a Democrat, to schedule a hearing with US trade officials.

The United States and the EU have been discussing for more than a year the possibility of launching free trade talks and are widely expected in coming weeks or months to make a decision to take that step.

The senators - Republicans Chuck Grassley of Iowa, Pat Roberts of Kansas, Mike Enzi of Wyoming and John Thune of South Dakota - said they wanted a hearing because Congress has not passed legislation, known as Trade Promotion Authority, giving the administration specific guidelines for any talks with the EU.

"It is important we know where the discussions with the EU stand, and what exactly has been discussed regarding barriers to agricultural products, so we can determine for ourselves whether the administration is adequately addressing this key trade priority," the senators said.

The United States has been frustrated for years by what it considers the EU's "non-scientific" approach to food safety.

The EU has blocked imports of US genetically modified maize and soybeans, poultry treated with chlorine dioxide and beef with lactic acid to kill pathogens and pork produced from hogs given ractopamine, which promotes lean meat growth.

American trade officials have said they are looking for progress from the EU on agriculture barriers before talks begin.

That is believed to be one of the main reasons that a high-level US-EU working group report on the expected negotiations that was due in December still has not been released.

"I know there is a lot of interest in whether we will decide with our EU colleagues to launch trade negotiations," said Andrea Mead, a spokeswoman for the US Trade Representative's office. "Our work in that regard is ongoing. We want to take the time to get the substance right so that any agreement we might pursue would maximise job-supporting economic opportunities."

EurActiv.com with Reuters

COMMENTS

  • The main obstacle to USA foodstuffs of any kind is the GMOs that are unlabled.

    The Eu needs to tell Monsanto's American agro-pimps in WASHINGTON IN no uncertain terms that European populaces do not want GMOs and will not tolerate having these potential toxins slipped by unlabled!

    By :
    david tarbuck
    - Posted on :
    25/01/2013
  • Nor any of their other chemically laden products which don't comply with labelling. Europeans consumers are not like American consumers.

    By :
    Daye Tucker
    - Posted on :
    25/01/2013
  • We do not want this BSE meat in the EU.

    If we see it then every member of the Public will be asking the question about its authenticity and freeness from GMO. If there is no answer then no buy.

    By :
    Victoria
    - Posted on :
    25/01/2013
  • I sat in a restuarant in Malta last year and asked the question about whether BSE was cleaned up from Canada yet? The meat on the agenda came from Canada. It had been sent across the border from the US to Canada and was determined to be unclean as it had traces of GMO in it.

    What a disgrace and yet no one believes this happens.

    No way for meat from usa.

    By :
    Karel
    - Posted on :
    25/01/2013
  • We in the EU must stand firm in this issue and prevent US meat products (including US Milk) from entering the EU once and for all. It is bad enough having Russian milk and meat in the EU with all of that issue it has let alone more carcinogenically unstable meat from the USA.
    The only reliable meat I have come across in recent times is that from Ireland and Scotland and the Orkneys and Shetlands and from certified herds in other EU countries. Even Australian and New Zealand meat has been tainted with hormones and GMO foods.

    By :
    Carol
    - Posted on :
    25/01/2013
  • The First step of free trade has to be done someday !
    We have now the opportunity;-)

    IF WE GET , THEY GET and vice versa !!

    Again this world BSE ?! this is an outdated image version. GMO, bla bla bla and so on !

    It's not anymore the time for discrimination's between the new and old continent

    Exports are necessarily for US and EU but in controlled manner ass all products !

    It's not the time for a brake again
    USEU Step has to begin now ;-)

    By :
    an european
    - Posted on :
    26/01/2013
  • Free Trade is one thing, deceiving the public is another. The powerful American food industry has achieved fending off labelling requirements through lobbying backed by huge financial clout. Free Trade, therefor, is not a like for like and both consumers and producers both sides of the pond, have a right to be protected and treated with respect.

    By :
    Daye Tucker
    - Posted on :
    26/01/2013
  • Let the Slim Rye Rivers flow to Europe?

    By :
    DarkNight
    - Posted on :
    27/01/2013
  • Explain please DarkNight, you speak in riddles.

    By :
    Daye Tucker
    - Posted on :
    27/01/2013
Background: 

The EU-US trade relationship is the biggest in the world, with more than €1.8 billion of goods and services traded every day between the European Union and the United States.

The Irish presidency has made it a priority of its seventh presidency of the EU to finalise pending free trade agreements with third countries. Such deals are expected to deliver gains in growth and jobs, at a time when EU domestic demand is stagnant because of the eurocrisis and austerity programmes.

The presidency will hold an informal meeting of trade ministers which is supposed to lead to trade deals with Canada, India, Japan and the United States.

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