CAP reform

Agrifood 15-11-2017

Beyond the CAP: Complementarity in EU rural development funding

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Many rural areas suffer from high levels of unemployment and lack vital infrastructure like high-speed internet and transport connections: the EU’s rural residents are up to twice as likely as city-dwellers to experience poverty or social exclusion.

Agrifood 26-07-2017

Who is driving quality in EU agri-food?

The EU’s Southern member states are the leading producers of foods certified by EU quality schemes: between them, Italy, France, Spain, Portugal and Greece account for 70% of the total.

Agrifood 28-04-2017

EU agricultural income since 2005

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Challenges ranging from volatile markets, high input costs and the Russian ban on agricultural exports to sluggish Chinese demand, have put a great deal of pressure on the income of EU farmers

Agrifood 22-12-2016

Spanish agriculture in numbers

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Spain is home to almost one million agricultural and livestock businesses, covering 30 million hectares of land and employing some 750,000 people.

The facts about the CAP
Agrifood 29-06-2016

The facts about the CAP 2014-2020

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The EU and its member states will spend over €191 billion by 2020 to help the bloc’s farming sector go green.

EU agricultural emissions
Agrifood 23-02-2016

INFOGRAPHIC: EU agricultural emissions: On the table

In 2012, agriculture was responsible for over 10% of total greenhouse gas emissions in the EU. Meat production is a significant factor.

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Agrifood 08-10-2015

INFOGRAPHIC: How much greener is the new CAP?

Green policies play a key role in the new CAP for 2014-2020. According to the latest data, about €62 billion, is earmarked for the “greening envelope” of direct payments, and €50.4 billion from the Rural Development budget.