Dave Keating

Agrifood 16-02-2021

Farm To Fork – Can it lead to a ‘gold-standard food system’ in Europe, focused on SDGs?

The Farm to Fork Strategy is at the heart of the European Green Deal, aiming to make food systems fair, healthy and environmentally-friendly.
Economy & Jobs 27-01-2021

The future of the food service sector in Europe: A roadmap beyond Covid-19

The ongoing health crisis is having a devastating impact on Europe’s restaurants, cafés and bars. With the prospect of a third wave, the sector is in urgent need of a consistent policy strategy that goes beyond closures and immediate financial relief.
Climate change 10-12-2020

Sustainable Products Policy: Do all stakeholders agree on what is ‘sustainable’?

For decades, the standard approach to production and consumption has been “ make, use, dispose”. How  can the EU ensure that all products placed on the EU market become increasingly sustainable.
Politics 20-09-2019

Tweets of the Week: Boris runs away, Democracy Debate and Commissioner Hearings preparation

This week, Boris pulls a runner, British democracy makes MEPs shudder, and commissioner hearings may be set for a stunner.