Soft drink makers back product reformulation as ‘healthier’ than taxation

Governments can steer consumers towards healthier choices by supporting the reformulation of food ingredients, rather than imposing “discriminatory” taxes, according to the soft drinks industry.

This article is part of our special report Regulating consumers?

Access the full report

UNESDA insists the most effective way to tackle health issues is food reformulation and portion control. [Jim/ Flickr]

This article is part of our special report Regulating consumers?.

Donec et orci aliquet nisl suscipit molestie sed sit amet tortor. Duis vel urna ac mi sollicitudin lacinia mollis sit amet lorem. Sed finibus erat nec libero scelerisque fringilla. Morbi at orci sed urna vulputate vulputate. Nulla facilisi. Donec et orci aliquet nisl suscipit molestie sed sit amet tortor.

Want to keep reading?

Get a subscription on Euractiv Pro and elevate your political insight!

Discover Euractiv Pro
For corporations

Subscribe to our newsletters

Subscribe