The EU beer market estimates that its sales have dropped by 20% so far this year, a figure which could rise to 25% by the end of the year, the secretary-general of the Brewers of Europe, told EURACTIV in an interview.
Hit hard by the pandemic, Europe’s hospitality sector is struggling to find a way out of the current chaos. Speaking to EURACTIV, its representatives have painted a bleak picture and called on governments to take immediate action to help the sector revive rapidly before it’s too late.
Europe’s hospitality sector has been hit hard by the lockdown measures enforced across the continent to contain the spread of COVID-19. In Belgium, pubs and restaurants were forced to shut down on 13 March. The Belgian government provided one-off payments and...
The European Commission could recommend that EU member states take measures such as tax and red tape reductions to help the struggling hospitality sector recover from the economic losses incurred by the pandemic-induced lockdown, MEP Ivan Štefanec has said.
The European Parliament's agriculture committee (COMAGRI) has made the creation of a high-level group to discuss the post-COVID-19 wine sector one of the conditions for lifting its veto on the Commission's aid package for fruit and vegetable producers.
Lowering VAT rates on alcohol across Europe would tremendously help the hospitality sector's efforts to turn the business around quickly and eventually recover from the disastrous economic impact of the COVID-19 pandemic, according to the Brewers of Europe.
Wine consumption in the European Union is expected to fall this season due to the decision to close bars and restaurants to contain the coronavirus, with exports hit by extra US tariffs, the EU's executive said on Monday (20 April).
For 2020, hand sanitisers and disinfectants are what new iPhones and electric vehicles were for 2019. So, who are the Apples and Teslas of ethyl alcohol, asks Zoltán Szabó and explains how a climate solution is being turned into health assistance.
Twelve leading beer, wine and spirits companies have pledged to put clear age-restriction labels on their drinks and set tighter controls on access to their online content in a bid to reduce underage drinking.
The EU Alcohol and Health Forum (EAHF), which aims to tackle alcohol-related harm, should come to an end because its stakeholders have not been able to find common ground, the outgoing EU Health Commissioner Vytenis Andriukaitis has said.
The European spirits industry has called on Stella Kyriakides, EU Commissioner-designate for health, to revive the European Alcohol and Health Forum, which has been inactive since 2015 after twenty public health NGOs decided to pull out.
The European spirits industry launched a new web portal on Tuesday (12 March) to provide more consumer information on liquors and other distillates. However, it is still unclear whether such initiatives are in line with the European Commission's objectives.
Getting drunk is not the point of drinking wine, representatives from the wine sector said at a EURACTIV event to celebrate 10 years of an international programme that promotes a satisfactory and healthy approach to wine consumption.
“Information is power,” the boss of French spirits maker Pernod Ricard told EU policymakers last week, underlining the fundamental role of consumer education in reducing alcohol abuse, particularly among students.
2019 is a decisive year for the future of Europe. The voice of European students deserves to be heard to understand what they expect and how Europe can empower them to build a responsible, active and healthy Europe.
For the first time, Ireland has adopted legislation on the risks associated with alcohol, in a country where alcoholism has had devastating consequences. EURACTIV France’s media partner Ouest-France reports.
If EU legislators decide to move away from self-regulation in the area of alcohol labelling, the legislation should respect the EU Food Information to Consumers Regulation, Pierre-Olivier Bergeron, the secretary-general of the Brewers of Europe told EURACTIV.com in an interview.