About: agroecology
UN experts decry own food summit as putting profit before people
A group of UN human rights experts have joined in the criticism of this week’s UN Food Systems Summit, warning in a statement that instead of having the promised “people’s summit”, the most marginalised and vulnerable risk being left behind.
Agrifood Brief: Money does grow on trees
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Agroecology transitional costs major hurdle to uptake, warns French advisory body
Producing more while reducing the impact on the climate and the environment: this is the challenge facing the agricultural world today, presented as one of the keys to a successful green transition by the French and European public authorities. EURACTIV France explores the potential of agroecology in squaring this circle.
Commission lists agroecology, animal welfare as core environmental practices
The European Commission has unveiled the first list of environmentally friendly practices that could receive EU funding in the next Common Agricultural Policy (CAP), the EU's farming subsidy programme.
Agroecology in Poland: A thorny path for farmers
You can read this article in Croatian, Spanish, Polish, Bulgarian, and Romanian. The aim of agroecology, according to the declaration of the International Forum for Agroecology, is to find ways to recover the food system destroyed by industrial agriculture. But...
Against the odds, family hotel champions sustainability in Croatia
At the entrance to the Adriatic town of Omiš, right next to the picturesque canyon of the river Cetina, a cosy family hotel is perched on a cliff. But Villa Dvor is not your run-of-the-mill seaside villa. It is a trailblazer of sorts, relying on organic farming and the concept of self-sufficiency.
Farmers need financial reassurance to support uptake of agroforestry
In a clear nod to the strategic importance of agroforestry, the term has now cropped up in both the European Green Deal, the European Commission's roadmap for making Europe the first climate neutral continent by 2050, and the EU’s flagship new food policy, the Farm to Fork (F2F) strategy.
Ecological farming can be more profitable than conventional, says new report
A recent report by the government think tank France Stratégie demonstrates the profitability of more environmentally friendly farms and proposes a review of the methods of allocating CAP subsidies to encourage a green transition in farming. EURACTIV France reports.
Farm to Fork Strategy – What’s on the menu?
In this special edition of the agrifood podcast, EURACTIV's agrifood team spoke to a range of policymakers and stakeholders to hear their remarks on the presentation of the highly anticipated Farm to Fork strategy, the new EU's landmark food policy
First European agreement on recycled fertilisers
The regulation on the use of organic and waste-based fertilisers was the subject of a tripartite agreement on 13 December. Its aim is to reduce the use of chemical fertilisers in Europe. EURACTIV France’s media partner the Journal de l’environnement reports.
France hoping for a greener future CAP
Paris wants to place the emphasis on greening measures in the future Common Agricultural Policy. This is in order to support the transition to agroecology. EURACTIV France reports.
Agroecology can feed Europe pesticide-free in 2050, new study finds
European agriculture can phase out pesticides, reduce its impacts on climate and biodiversity while ensuring food security for Europeans, French researchers Pierre-Marie Aubert and Xavier Poux told a conference held in Paris on 13 September.
FAO official: GMOs not needed but we should be open to biotechnologies
The requirements of food production can be met without GMOs but we should not eliminate the broader benefits that biotechnologies can provide, Daniel Gustafson told EURACTIV.com in an interview.