About: carcinogens

Agrifood 25-10-2017

EU delays vote on renewing controversial weedkiller licence

The EU on Wednesday (25 October) postponed a vote on renewing the licence for the controversial weedkiller glyphosate, which the European Parliament wants to ban in five years' time amid criticism that it may cause cancer.

Agrifood 20-10-2017

MEPs call for complete glyphosate ban in 2020

As a petition against glyphosate continues to amass support from European citizens, MEPs adopted on Thursday (19 October) a resolution calling for a total ban on the weed killer from 2020. EU member states will vote on the renewal of the glyphosate licence on 25 October. EURACTIV France reports.

Agrifood 05-10-2017

Bringing sanity back to Europe’s glyphosate debate

For glyphosate, the active ingredient in the world’s most widely used weed killer, 6 November will be a date with destiny, writes Pieter Cleppe.

MEPs vote down endocrine disruptor criteria, back acrylamide regulation

The European Parliament’s environment committee objected to the Commission’s proposed criteria for endocrine disruptors on Thursday (28 September), and threw out another objection to the executive’s proposal to regulate levels of cancer-causing acrylamide in food.

Agrifood 26-09-2017

Food safety advocates speak out as MEP attacks acrylamide regulation

The European Parliament’s environment committee will vote on Thursday (28 September) on a resolution which seeks to stop a Commission proposal to regulate levels of carcinogenic acrylamide in food, amid continuing pleas from food safety advocates to endorse the original proposal.

Agrifood 25-09-2017

No, the EU does not want to ban your chips

Recently, headlines in Germany and Austria might have made you shiver with fear: “The. EU. Wants. To. Ban. Crispy. Chips”. No less! The same EU which dictates the shape of our bananas and cucumbers is now meddling with our chips. Or is it, asks Monique Goyens.

MEPs adopt stricter limits on carcinogens in the workplace

EU lawmakers on Wednesday (30 August) voted on tough new exposure limits to carcinogenic substances in the workplace, in a move they hope will save more than 100,000 lives over the next 50 years.

Agrifood 15-06-2017

Conflicts of interest erode trust in food safety agency

Close to half of the experts at the European Food Security Agency have conflicts of interest that call into question the validity of the agency’s work, according to a new study by Corporate Europe Observatory (CEO). EURACTIV France reports.

Agrifood 19-05-2017

Andriukaitis heats up glyphosate discussion with ‘science’ comments

In light of heavy criticism by the EU socialists in the revived glyphosate debate, EU Commissioner for Health and Food Safety Vytenis Andriukaitis told EURACTIV.com that political opinions cannot outweigh broadly-agreed scientific opinions.

Agrifood 24-03-2017

Green NGOs blame Monsanto for ‘buying science’ to save glyphosate

A new report accuses glyphosate producers of “buying science” in order to secure the substance's position in the EU market.

Agrifood 07-03-2017

Carcinogens found in British baby food and Belgian fries

Two new surveys have found high levels of acrylamide, a known carcinogen, in UK-made baby biscuits and Belgium's favourite fast food.

Agrifood 22-12-2016

High levels of acrylamide found in German gingerbread

Campaigners today (22 December) published a survey identifying high levels of the cancer-causing substance acrylamide in a range of gingerbread varieties on the German market.

Sunbed ultraviolet radiation is ‘a complete carcinogen’, EU panel says

The European Commission’s Scientific Committee on Health, Environmental and Emerging Risks (SCHEER) yesterday (30 November) concluded that ultraviolet radiation, including those emitted by sunbeds, was “a complete carcinogen”.

Commission pushes vote on acrylamide safety into 2017

A vote on the European Commission’s draft regulation on acrylamide, a contaminant formed in foods when cooked at high temperatures, will take place next year, an EU spokesperson told EURACTIV.com.

Applying glyphosate
Agrifood 01-08-2016

Glyphosate: Understanding the controversy

The debate over glyphosate has not been a scientific discussion but an activists’ war against ‘Big Agri’. Glyphosate is scientifically proven to be safe and should be re-authorised, writes André Heitz.

Health 18-05-2016

Commission targets cancer-causing agents in new proposal

Millions of workers are exposed to cancer-causing substances such as quartz and hardwood every day. Now the European Commission is calling for maximum limits, but Brussels risks opening a Pandora's Box with its proposed regulations. EURACTIV Germany reports.

Experts disagree about ‘probably carcinogenic’ processed meat

The WHO now considers the consumption of processed and red meat to be as dangerous as smoking or drinking alcohol. EURACTIV's partner Tagesspiegel reports.

WHO re-classifies Agent Orange herbicide as ‘carcinogenic’

The International Agency for Research on Cancer (IARC) has classified the common herbicide 2.4-Dichlorophenoxyacet acid as "possibly carcinogenic to humans". EURACTIV France reports.