About: dual food quality

Agrifood 26-07-2018

Mars boss: EU-UK should prepare to extend Article 50 or transition period

London and Brussels should be “pragmatic” and prepare to either extend Article 50 or the transition period so that Brexit talks can progress "in the right way", Mars Wrigley Confectionery's regional president for Europe, Russia, CIS and Turkey told EURACTIV.com.
EU Priorities 2020 23-05-2018

Bullmann: Macron must decide if he is a ‘real progressive’ or not

French President Emmanuel Macron has to make his political identity clear and clarify whether he is a “real progressive” who wants to contribute to a social Europe, S&D President Udo Bullmann told EURACTIV in an interview.
Agrifood 30-04-2018

Equal standards for food across the EU: A matter of taste? No, a matter of quality!

What is in the food that we buy? It’s a question whose answer is less certain than it should be. Shockingly, many food manufacturers find it acceptable to sell their food with standard packaging throughout the EU, but with very different content, and often lower quality, in different countries, writes Lilyana Pavlova.  
Agrifood 11-04-2018

EU bans dual quality food after pressure from eastern members

The European Commission announced on Wednesday (11 April) it would prohibit dual quality food across the bloc, following complaints and pressure from Central and Eastern European (CEE) member states.
Agrifood 13-11-2017

Greek yogurt is produced only in Greece, Commission warns Prague

The denomination “Greek yogurt” cannot be used for yogurts produced outside Greece, a European Commission spokesperson told EURACTIV.com amid mounting tensions between Athens and Prague on the issue.
Politics 30-10-2017

Tomáš Zdechovský: The EU begins in the stomach of a Czech citizen

The Czechs do not know anything about the EU’s global strategies or the interconnection of energy networks. But they know very well that they can buy cheaper and better food in Germany, says MEP Tomáš Zdechovský (EPP).
Agrifood 16-10-2017

Food & drink industry boss: Do not confuse ‘quality’ with ‘recipe’ in food debate

What has been mixed in the current dual quality food conversation is ‘quality versus recipe’, as consumers have different preferences on sweetness and saltiness and we just have to accept it, FoodDrinkEurope leader told EURACTIV.com in an interview.
Agrifood 04-10-2017

Much ado about fish fingers

As European Commission President Jean-Claude Juncker delivered his State of the European Union address last month, there were several issues which sparked his passion. But one came as a surprise to the audience: fish fingers.
Central Europe 27-09-2017

Commission ready to advise consumers to boycott ‘dual standard’ food

The European Commission said yesterday (26 September) it was ready to advise European consumers to boycott products of lower quality that are presented in Eastern EU countries with exactly the same packaging as in wealthier EU states.
Agrifood 13-09-2017

‘No second class consumers’: Juncker slams double food quality in the EU

European Commission President Jean-Claude Juncker criticised double standards of food quality in his address to Parliament on Wednesday morning (13 September), saying that there should be no “second class consumers” in the single market.
Agrifood 03-07-2017

Eastern Europeans bite back over ‘food apartheid’

It looks like Nutella, smells like Nutella and yet doesn't quite taste like the famous Italian chocolate spread. Eastern European leaders are fuming after tests suggested that big Western brands use cheaper ingredients in food products sold in former communist countries.