About: food production
Von der Leyen: Russia weaponises hunger, grain as way to wield global power
Russia is deliberately weaponising food and hunger to wield global power, according to European Commission President Ursula Von Der Leyen, who warned that it is the world’s most vulnerable who will bear the brunt of its actions.
Agrifood Brief: Who’s afraid of Farm to Fork?
Has the recent debate over food security somehow compromised the sustainable ambitions of the Green Deal food chapter, the Farm to Fork (F2F) strategy? That’s the question that – very timidly – many in EU the bubble have started to...
Biofuels’ impact on food security debate resurfaces amid Ukraine war
The war in Ukraine has reignited the “food vs fuel” argument surrounding crop-based biofuels, with allegations that the EU’s demand for ethanol and biodiesel exacerbates food security concerns. The biofuels industry has branded the claims “ridiculous”.
Germany split over ramping up food production
The debate over scrapping environmental measures to produce more food and mitigate problems caused by the Ukraine war has split German policymakers and so far, federal and regional governments have not been able to find a middle ground.
EU holds pesticide reduction, biodiversity preservation proposals amid Ukraine war
The European Commission has pushed back the tabling of its 'Nature protection package', which included the proposal to slash the use and risk of chemical pesticides in half by 2030 and nature restoration targets which aim at halting biodiversity loss in Europe.
EU’s FAO candidate champions producing ‘more and better’
There is no universal solution to producing more and better produce, according to the former head of the European Food Safety Authority (EFSA), who is now running to become director general of the UN's food and agriculture agency (FAO).
Precision farming may drive down food prices, Commission claims
Precision farming practices in the EU could play a role in driving food prices down, European Commission sources told EURACTIV.com.
No quick and easy fix to food price issue, EU official admits
There will be no easy solution to high food prices in Europe unless the supply chain is made transparent and farmers get organised to take a bigger slice of the market, a European Commission official has warned.
Spanish farmers say new CAP should provide dignity
Agri-food producers recognise the need to become competitive and sustainable. But they also need to deal with market volatility, price imbalances in the value chain, uncertainty generated by free trade agreements and Russia's ban on EU imports. EURACTIV’s partner EFEAgro reports.
Germany’s cheap food prices come at a cost, study finds
Germans love to do their food shopping at discount retailers. But the costs incurred in order to provide such cheap prices are enormous and society is paying through the nose for it. EURACTIV Germany reports.
Weak cooperatives and high input costs hike Greek food prices
In Greece, cooperatives play a limited role in the food supply chain. Combined with rising overhead costs, this has contributed to the erosion of local farmers' incomes, while emptying the wallets of consumers.
Climate change will kill more Italians and Greeks than Syrians
Climate change will kill more Italians and Greeks than Syrians in 2050, as soaring temperatures destroy crops and disrupt food supplies, new research published in medical journal The Lancet has found.
France fails to win immediate EU support on farming crisis
France failed to secure further relief measures for its struggling livestock farmers at a meeting of European Union agriculture ministers on Monday (15 February), as it tries to contain protests sparked by persistent low prices.
WWF: Irresponsible food consumption fuels global climate change
Conservation organisation WWF says Germany’s eating habits are “fuel to the fire” for global climate change, with severe consequences for food security in developing countries. EURACTIV Germany reports.
Scientists find beef production harmful to the environment
Production of beef is nearly ten times more damaging to the environment than any other form of meat production, according to a new study published in the Proceedings of the National Academy of Sciences.
Swedish experts call for tax to tame appetite for meat
Swedish agricultural authorities are recommending a tax to reduce meat consumption and say such a levy should be adopted across the European Union.
Regulators ban sales of foods with high chloride levels
A European regulatory panel has called for a temporary ban on the sale of fresh foods showing high levels of two substances used for cleaning and disinfection under guidelines that take effect today (26 July)..jpeg)