About: Food Archives
-
After food ban, Russia markets shrimp “from Belarus”
Massive fraud is reported after Moscow introduced counter-sanctions, prohibiting the importation of food from Western countries that undertook measures to punish Russia for the annexation of Crimea, and for destabilising eastern Ukraine. For example, shellfish are labelled as hailing from Belarus, even though the country is landlocked.
-
EEA urges for ‘systemic’ approach to environment, health concerns
Governments need to study the connections between health and environmental concerns, which could save them money and improve societal well-being over the longer term, according to the European Environment Agency.
-
Netherlands, Sweden call for review of ‘best before’ labels
The governments of the Netherlands and Sweden have asked for an EU debate on ‘best before’ labels, citing the role they play in food wastage.
-
MEPs reject Commission’s definition of nanomaterials in food
Lawmakers in the European Parliament's Committee for Environment, Public Health and Food Safety (ENVI) have rejected on Wednesday (12 February) a proposed regulation which included a definition of "engineered nanomaterials" in food.
-
Brussels downplays importance of pesticide toxicity report
The European Commission says that there is no reason for “crisis-intervention” after a French researcher claimed he had proof that pesticides were much more toxic than their guidelines suggest.
-
INFOGRAPHIC: How we eat at the global table
The Netherlands, France and Switzerland are the three countries enjoying the planet’s cheapest, healthiest and most plentiful diets according to a new Oxfam ‘Good Enough to Eat’ index, while three African countries have the worst.
-
EU moves to curb food price bets by traders
The European Union has voted through rules to limit the ability of banks and hedge funds to bet on food prices.
-
Health experts call for EU to move on eating habits
SPECIAL REPORT / Health campaigners are calling for the European Commission to take action to alter people’s eating habits and curb rising obesity, but officials are wary that such a move may expose them to “nanny state” complaints, sources say.
-
Norway promises to reduce tax on imported EU meat and cheese
The newly-elected Norwegian government has promised to reduce the tax that the previous government had put on goods imported from the EU, such as cheese and meat. The tax is breaches the rules of the EU's single market, of which the Scandinavian country is a part.
-
Brussels reopens 12-year old GMO cultivation request
European ministers will decide whether to approve the cultivation of variety of genetically modified maize, after the European Commission was legally obliged to pass on the 12-year-old request.
-
UN rapporteur pushes for legally binding right to food
Olivier De Schutter, the UN special rapporteur on the right to food, has told the UN general assembly to press governments to make the once “forgotten right” legally binding worldwide.
-
Food and drink firms urged to crack down on sugar ‘land grabs’
Coca-Cola, PepsiCo, Associated British Foods and other global food and beverage companies are being urged to establish a zero-tolerance policy on land grabs.
-
Cameroon refurbishing cocoa drying ovens to meet EU rules
Cameroon has begun refurbishing old cocoa ovens in an effort to comply with tougher EU quality rules, after the bloc rejected about 2,000 tonnes of beans last year due to smoke contamination.
-
Experts say food and drinks taxes not enough to combat obesity
Food and drinks taxes still haven't been proved to be an effective way of combating obesity in Europe. However, the taxes, introduced by many European governments, could be a way forward but they have to be part of a holistic approach, experts say.
-
Parliament wants stricter rules on food for vulnerable groups
The European Parliament yesterday (11 June) adopted new rules on the labelling and content of baby milks and foods for special medical purposes. These will in the future be better defined in order to protect consumers.
-
EU countries in deadlock over genetically modified maize approvals
EU member states failed on Monday (10 June) to agree on whether to approve three genetically modified maize varieties for use in food and feed.
-
Eat less meat for greater food security, British population urged
People in Britain should eat meat less often, in order to help ease the food crises in the developing world, an influential committee of MPs has urged.
-
French fair-trade sector seeks revival after crisis dip
France’s appetite for fair-trade products lags behind European counterparts, with the sector turning increasingly to producers in the developing world for a recovery solution, EURACTIV France and Germany report.
-
‘Ethical’ Easter eggs? Check the palm oil content
Three leading European chocolate companies have come bottom of an environmental impact ranking of candy Easter eggs based on their palm oil content, a new survey shows.
-
EFSA paves way for regulating endocrine disruptors in food
The European Food Safety Authority (EFSA) has endorsed the World Health Organization's (WHO) definition of endocrine disruptors, paving the way for the European Commission to regulate those chemicals in food. The pesticide industry reacted angrily, saying the scientific process has been "rushed to meet political deadlines".
-
Sugar quota feeds bitter debate ahead of CAP vote
The European Commission’s sugar management committee has authorised the import of 584,000 tonnes of white sugar since January, nearly half the amount the EU is projected to approve this year, adding fuel to calls for the EU to scrap its longstanding protection of the domestic sugar market.
-
Healthy diet may not be all that green, French study says
A nutritious diet that includes plenty of fruits and vegetables might be healthier for humans but not necessarily healthier for the environment, according to a French study.
-
Consumers worried about chemicals in food: Eurobarometer
Many EU consumers believe that their food, cleaning and beauty products contain chemicals, and are most likely to check food products for chemicals before buying, according to a new Eurobarometer survey.
-
Consumers want clearer origin labelling of their food: Survey
The origin country of products is a key criteria for EU consumers when buying food, says a new survey by the European Consumer Organisation (BEUC). The organisation recommends an update of EU food labelling legislation.