About: FoodDrinkEurope

Agrifood 10-02-2020

Sustainable Food Systems: Does the EU ‘Farm to Fork’ strategy have all the answers?

As the food sector strives to move towards more sustainable food systems and implementing the United Nations SDGs, it faces growing challenges such as climate change, resource depletion, and malnutrition, all affecting the sector and society alike.
Special ReportPromoted content
Agrifood 18-06-2019

FoodDrinkEurope launches priorities for the EU institutions

FoodDrinkEurope is ready to step up to the plate!

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