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Farm to Fork Strategy – What’s on the menu?

In this special edition of the agrifood podcast, EURACTIV's agrifood team spoke to a range of policymakers and stakeholders to hear their remarks on the presentation of the highly anticipated Farm to Fork strategy, the new EU's landmark food policy

New food policy to triple amount of agricultural land farmed organically by 2030

The EU's Farm to Fork (F2F) strategy has targeted 25% of agricultural land in the EU being organically farming by 2030, a three fold increase.

Controversial risk indicator to be basis for pesticide reduction targets

The latest draft of the EU's Farm to Fork strategy (F2F), obtained by EURACTIV, specifies that mandatory targets for the reduction of use and risk of synthetic chemical pesticides will be established using the existing Harmonised Risk Indicator 1 (HRI1), whose suitability was contested in the past.

Andriukaitis: 100-year old production models cannot achieve food sustainability

According to the UN, the amount of food produced globally needs to double to feed a rising world population. Policymakers are poring over ways to ensure the sustainability of food systems while emerging new technologies, promising to tackle climate change, still face resistance.