About: labels
Bordeaux winegrowers want to leave chemicals behind to save the environment
Fewer chemical inputs tend to make the vine more robust and also ensure the terroir is better expressed in the wine's aroma, according to experts. France's vineyard sector is also interested in new grape varieties that are resistant to heat and disease. EURACTIV France reports. VideoPromoted content
EU to impose bigger fines for food fraud after horsemeat scandal
In the wake of the horse meat scandal, the European Commission unveiled plans on Monday to impose bigger fines on food producers who commit fraud. The proposal comes after horse DNA was found in up to 5% of EU products labelled as beef, after the Commission carried out food tests across the continent.
Consumers want clearer origin labelling of their food: Survey
The origin country of products is a key criteria for EU consumers when buying food, says a new survey by the European Consumer Organisation (BEUC). The organisation recommends an update of EU food labelling legislation.
Italy, Cyprus, Romania risk EU sanctions over energy labels
The European Commission has asked the three member states to transpose the EU’s 2010 energy labelling directive into their legislation, brushing off concerns that the law itself might confuse consumers.![Clothes on a rack [Ulamonge design]](https://www.euractiv.com/wp-content/uploads/sites/2/2014/04/clothes_pic_Ulamonge_Design.jpeg)
EU to label clothes made with real fur, leather
Consumers will no longer be at risk of buying by mistake textiles that contain real fur or leather after the European Parliament backed new labelling rules yesterday (11 May).