About: livestock

Agrifood 18-06-2020

Lack of skilled workers ‘serious concern’ for pig welfare at slaughter

The European food safety authority (EFSA) has published its latest scientific opinion on the welfare of pigs at slaughter, which found that the majority of hazards identified were due in large part to staff failings.
Agrifood 08-06-2020

Authorities urged to support struggling meat sector post-coronavirus

More than 65 organisations and individuals across producer, veterinary, research, and academic sectors have co-signed a letter calling for more support in the global meat sector in the wake of the coronavirus crisis and urging authorities to refute claims that the crisis stemmed from the livestock sector.
Agrifood 03-06-2020

COVID-19 could be ‘straw that breaks meat industry’s back’ says new report

Nearly three-quarters of the world’s largest meat, fish and dairy companies have been graded as a ‘high' pandemic risk and criticised for their inability to prevent the emergence of new zoonotic diseases in a new report released on Wednesday (3 June).
Agrifood 26-03-2020

MEPs join call for ban on live animal transport amid COVID-19 border delays

More than 40 members of the European Parliament have joined a coalition of NGOs calling for a ban on long-distance animal transport during the coronavirus crisis. They argue that the reintroduction of border controls has resulted in delays which risk affecting animal welfare and, by extension, human health.
Agrifood 14-10-2019

Communicating modern animal farming

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A communication gap between citizens and farmers in the modern livestock sector is increasingly widening and the general sentiment is shifting from an overall good opinion of those who keep feeding the world toward a negative view on farmers' role in today's society.
Agrifood 28-06-2019

Producers and NGOs are still far apart on animal farming

A lively but polarised debate between farmers and an environmental organisation has exposed barely-concealed tensions between stakeholders over livestock farming, which could colour the political agenda of the next legislative term.
Agrifood 06-06-2019

FAO official: ‘Veganism is certainly not for everyone’

Veganism is certainly not for everyone, particularly when it comes to mother and children, as it is deficient in some important minerals and vitamins, Henning Steinfeld, an official from the Food and Agriculture Organisation of the United Nations (FAO), told EURACTIV in an interview.
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Agrifood 03-06-2019

Modern farming offers a climate-smart future for Europe’s livestock

Among the highest food safety standards in the world. A stringent risk assessment. A ready-availability of affordable fish, meat, milk and eggs. The lowest burden of foodborne illness in the world. These accolades all apply to the EU and to the food production systems...

EU hits pause on helping farmers fight climate change

The farming sector is often blasted for its contribution to climate change. But it also has unique potential to capture and store carbon, write Imke Lübbeke and Andreas Baumüller.
Agrifood 14-02-2019

EU Commission, farmers fume at Greenpeace on animal farming report

The European Commission and the EU farmers association (Copa Cogeca) both dismissed a report conducted by Greenpeace as groundless and simplistic. The report argued that animal farming in Europe was using too much agricultural land.
Agrifood 01-02-2019

Poland admits exporting suspect beef to ten EU countries

The European Commission will send a team of inspectors to Poland on Monday after a TV report showed sick cows being butchered for food in a Polish slaughterhouse.
Agrifood 05-07-2018

Commission: Third countries should meet EU antibiotics requirements on animal exports

Non-EU countries that export animals and animal products to the bloc will have to abide by new rules on veterinary medicines when it comes to the use of antibiotics, according to the European Commission.
Agrifood 30-05-2018

EU farmers: Prevention is better than cure for sustainable livestock

Prevention is far better than cure when it comes to animal diseases and creation of sustainable livestock. Vaccination may play a role in reducing the need for antibiotics, but it needs to be accompanied by other "tools", like education and training, farmer representatives and EU politicians have told EURACTIV.
Agrifood 09-05-2018

Reducing meat consumption to reduce CO2 emissions: a sustainable challenge

Eating habits are responsible for carbon dioxide emissions and many countries could improve their carbon footprint by changing them. European countries are not all equal in terms of CO2 emissions, but an effort could be made.
Agrifood 24-04-2018

Vella: Ammonia emissions is an ‘enormous’ problem that needs to be tackled

In order to fight air pollution, an integrated approach is needed, according to Karmenu Vella, the EU Commissioner in charge of environment, maritime affairs and fisheries.
Agrifood 03-11-2017

Livestock farmers warn MPs of bleak future after hard Brexit

LONDON: Without direct support from the UK government British landscapes will be “left without livestock” after Brexit, a leading representative of British farming has warned.
Agrifood 11-07-2017

CAP reform: From sustainable feed to sustainable food

The German-Hungarian ‘Soya Declaration’ finally gets us talking about what matters in CAP reform, write Olivier De Schutter, Oscar Rivas and Karin Nansen.
Health 21-02-2017

Antibiotic resistance needs global response

Bacteria are becoming more resistant and only a few new types of antibiotic have been introduced in recent decades. Humanity could once again suffer millions of deaths each year from infectious diseases, warn Lars Adaktusson and Magnus Oscarsson.
Agrifood 14-12-2016

Europe’s CAP: A complicated jigsaw puzzle of divided interests

Europe’s Common Agricultural Policy has to satisfy multiple interests and now resembles a giant jigsaw puzzle further complicated with each successive reform. EURACTIV's Spanish partner EFEAgro reports.
Trade & Society 08-12-2016

‘TTIP may come back from the dead,’ warns expert

Opposition to the EU's transatlantic trade deals is alive and well. According to activists, TTIP is far from dead and CETA can still be stopped. EURACTIV France reports.
Agrifood 08-11-2016

FAO prepares to open carbon markets to the milk sector

Small-scale milk producers could soon have access to the carbon markets, thanks to a new methodology developed by the UN Food and Agriculture Organisation (FAO). EURACTIV's partner Journal de l'Environnement reports.
Agrifood 04-11-2016

Let’s ‘meat’ in the middle on climate change

The contribution of animal-source foods to global warming cannot be ignored. But encouraging everyone to become vegetarian or even vegan can’t be the silver bullet solution envisioned by some, argues Polly Ericksen.
EU agricultural emissions
Agrifood 23-02-2016

INFOGRAPHIC: EU agricultural emissions: On the table

In 2012, agriculture was responsible for over 10% of total greenhouse gas emissions in the EU. Meat production is a significant factor.
Agrifood 28-01-2016

Eating less meat will save the planet, study says

SPECIAL REPORT / The overconsumption of meat will inevitably push global temperatures to dangerous levels, a recent study has warned, urging reluctant governments to take action.
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