About: plant-based protein

Agrifood 22-05-2020

Farm to Fork strategy softens stance on meat but backs alternative proteins

The EU's pivotal Farm to Fork (F2F) strategy, presented on Wednesday (20 May), softened its stance on meat compared to the previous draft versions but offered staunch support for alternative proteins, which campaigners said was the first step in the right direction.
Agrifood 12-03-2020

Meat sector must adapt to climate change or face ruin, new analysis warns

A new climate scenario model on the meat sector shows that the industry stands to lose billions in the event of the scenario of a 2°C warmer world by 2050.
Agrifood 27-02-2020

EU pressed to address meat reduction, plant-based diet in new food policy

The debate on livestock farming has heated up as a coalition of NGOs urged to EU executive to address the issue of reducing meat consumption in the announced Farm to Fork (F2F) strategy. Meanwhile, a Green MEP has filed a...
Agrifood 30-08-2019

Protein discussion likely to be on next European Commission agenda

Fires that consume the Amazon rainforest are often started by farmers who are attempting to meet the growing demand for soybeans. Now, France wants to convince its European partners of the EU's potential role as a leader on the plant protein market. EURACTIV France reports.
Contribute