About: salmonella

Ferrero factory in Belgium suspends all activities following salmonella outbreak

A salmonella outbreak, linked to multiple Kinder products made at a Ferrero factory in Belgium, continues to spread in Europe. All production has been suspended at the site, and products manufactured between June and the present date have been recalled.

EU health authorities probe multi-country Salmonella outbreak linked to chocolate eggs

Two top EU health bodies announced on Wednesday (6 April) that an outbreak caused by Salmonella is rapidly evolving in six European Union countries, Norway, and the United Kingdom (UK), with Kinder Surprise chocolate eggs identified as the likely route of infection. 

Agrifood Brief: Beef game

The worldwide success of the newest Netflix series, 'Squid Game', showed how Korean culture can be easily exported across Europe. But when it comes to food, South Korea is also getting ready to import European beef (again).

EU agency reports cases of Salmonella after contaminated imported nuts

An outbreak of Salmonella Typhimurium linked to Brazil nuts imported from Bolivia has been reported in several EU countries, prompting the European Commission to trigger its rapid alert system. 

AMR: Foodborne superbugs harder to beat, EU agencies say

Foodborne bacteria such as Salmonella, Campylobacter and E. Coli are getting harder to treat as they are becoming increasingly resistant to antibiotics used to beat them, two EU agencies warned in a report published on Tuesday (3 March).

Salmonella on the rise again, EU officials admit

The incidence of Salmonella in humans was almost halved between 2004 and 2009 but new figures show that it has re-appeared, causing worries for food producers and health workers, but also for EU policymakers.

Commission’s formaldehyde U-turn shows need to separate science from politics, emotion

Chemicals, even naturally occurring ones, often sound scary, and they certainly can be hazardous. But most, when appropriately managed, deliver significant benefits, writes Rick Phillips.

Salmonella’s Polish resurgence raises concerns

Poland is facing a Salmonella crisis this summer but the European Commission has withdrawn its support for the authorisation of the most efficient tool to fight against the bacteria in animal feed.

EU health chief says Brazil meat scandal ‘is not closed’

Brazil needs independent controls over its meat industry, the EU’s Health Commissioner said yesterday (29 March), as he wrapped up a visit to the country rocked by an anti-corruption investigation focusing on bribery of its food-sanitation inspectors.

New EU-initiative to tackle salmonella

On 1 August 2001, the Commission adopted a directive and a draft regulation in order to combat salmonella and other food-borne diseases. The two proposals will introduce national control programmes in the Member States and impose set targets on producers, starting with breeding flocks of chickens from 2005, laying hens from 2006, broilers from 2007 and turkeys and breeding pigs from 2008.